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The Why & How Podcast

Sep 17, 2019

Omega-3s are good for human brain health, and Omega-3 enriched eggs are a terrific way for us to increase our intake. But feeding laying hens food rich in Omega-3's might be causing their chicks to be more fearful and stressed out. Rosemary Whittle, a PhD student in the Department of Animal Sciences, chats with Josh and Jordan about the initial findings of her poultry welfare research.  

Descriptive transcript available here: 

Funding for this episode was provided by the W.S. (Stan) Young Memorial Communications Grant through the OAC Alumni Foundation.